Multiple Sclerosis (MS) is a chronic, degenerative disease of the central nervous system. MS symptoms ranging from some annoyances to full disability.
MS patients, who have found little benefit from drug treatments, are reporting success in a diet that is based on halting the activation of the immune cells by avoiding those foods which trigger the disease process. Saturated fats and sugar also contribute to the disease process.
By identifying and eliminating these sensitive foods, together with other simple dietary changes, the MS Recovery Diet can stop and reverse symptoms for those MS sufferers.

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